Position: Kitchen Supervisor
About: Hemenway’s is a riverside restaurant in Providence with a national reputation for serving fresh seafood and delivering genuine hospitality. As part of the Newport Restaurant Group, Hemenway’s has been a dining destination for over 30 years, offering top-of-the-catch fin and shellfish, locally farmed produce, crafted libations, and stunning cityscape views.
Requirements: An associate degree or equivalent from a two-year College or technical school; willing to train candidates regardless of experience; Food Safety Certification required; flexible schedule for days, nights, weekends, and holidays
Benefits: Competitive compensation $20-$25/Hour, Sick and Vacation paid time off, Excellent health, dental, and vision benefits with a flex spending account option, HRA, Ability Assist (EAP), Employee Ownership Opportunities, Great 401k match, 35% discount when dining in our locations, Perk Spot Options, Discounted BJ’s membership, Holiday Appreciation Bonus
