Position: Kitchen Supervisor
About: Join a winning team in an upscale/fine dining establishment as a Kitchen Supervisor. Experience the opportunity to be part of an amazing team dedicated to exceeding guests’ expectations from the moment they arrive. Employee growth and career advancement are prioritized, recognizing employees as the greatest asset.
Requirements: Aspire to ‘Be FAIR’ ideals: Be Friendly, Accommodating, Inclusive, and Respectful; Team Player with a guest-first attitude; 1+ year upscale/fine dining kitchen supervisor experience; Passion for great food and great fun; Comfortable working in a fast-paced environment
Benefits: Unparalleled training and development programs, Generous employee discounts on dining, retail, amusements, and hotels, Flexible schedules, Multiple benefit plans to suit your needs, Paid time off or paid sick leave (based on location), Opportunities for advancement, Community volunteer opportunities with Landry’s League, Positive and respectful work environment where diversity is valued
