Position: Kitchen Staff
About: Hooters is a well-known restaurant chain famous for its wings and sports bar atmosphere. A Hooters kitchen employee plays a crucial role in ensuring the highest quality food products are provided to guests, following Hooters kitchen systems and standards.
Requirements: Must be 18 years of age or older; Awareness of Safe Food Handling Practices; Awareness of Equipment Safety; Detail Oriented; Knife Handling Skills; Basic Mathematical Skills; Ability to Maintain Professionalism; Ability to Perform Required Tasks within View of Guests; Ability to Multi-Task at a Fast Pace; Menu Knowledge and the Ability to Adapt to Change
