Position: Kitchen Production Team Leader
About: IKEA is seeking a dedicated and experienced individual to join their team in the kitchen operations for the IKEA Restaurant, Bistro, and Co-worker restaurant. This role involves overseeing daily operations, ensuring standards are met, managing staff, maintaining menu items, and upholding food safety regulations.
Requirements: 3 years of experience leading in a high-volume restaurant kitchen in a customer-facing environment; preferred Food Handlers Certification/Card; knowledge of HACCP plans, food quality, and safety systems; knowledge of local and Federal food legislation
Benefits: generous paid time off, holiday and sick time, WiselyPay – get earned wages up to two days early, paid parental leave (up to 16 weeks), KinderCare tuition discount, retirement and bonus plans, co-worker discount, meal deal, and referral bonus, pet insurance program, education assistance and learning programs, safety shoe reimbursement, 24/7 telehealth visits, dental and vision plans, medical and Rx plans (must work min. 20 hrs/wk), a fun and inclusive work environment
