Position: Kitchen Operations & Business Development Manager
About: El Alba Cooperative, a mission-driven start-up based in Aurora, is dedicated to empowering food entrepreneurs and small business owners through a cooperative model. They focus on closing service gaps and fostering economic opportunities for immigrant and underrepresented business owners.
Requirements: Bachelor’s degree in Business Administration, Project Management, Marketing, Entrepreneurship, or related field (or equivalent experience); 3-5 years of experience in project management, business development, sales, or entrepreneurship; strong understanding of cooperative business models, economic justice, and challenges faced by underserved communities; experience in a kitchen setting preferred; proven ability to drive business growth and manage multiple projects within budget and timelines; financial expertise including budgeting, forecasting, and financial analysis; excellent communication, negotiation, and networking skills; proficiency with project management and business development tools (e.g. CRM systems, Optix, Food Corridor, Square, Toast, Commissary, etc.); bilingual in English and Spanish (or other relevant languages) is highly preferred
Benefits: Expected annual salary: $65,000-$70,000, based on experience, Monthly health care stipend, Paid time off, Paid sick leave, Professional development opportunities, Opportunity for growth and to make a meaningful impact on the Aurora community by supporting local food entrepreneurs and advancing community wealth-building initiatives
