Position: Kitchen Manager – We Do Days!
About: Born from a small restaurant in New Orleans Mid-City neighborhood, Ruby Slipper Restaurant Group operates two brands with over 20 restaurants throughout the Southeast. Ruby Slipper and Ruby Sunshine bring the spirit and soul of New Orleans to brunch.
Requirements: Experienced Kitchen Manager excited about running a growing brunch-only concept restaurant; at least 3 years of FOH and BOH operations experience; minimum 1-2 years in a similar role; ability to ensure guest service standards, efficient operations, and train staff effectively; passion for hospitality and proven career growth in the industry; strong leadership, communication, and team development skills
Benefits: medical and dental group benefits, company provided life insurance benefits, paid time off, generous profit-based bonus plan, 401k plan with employer match, opportunity for growth and pay increases, family meal and discounts
