Position: Kitchen Manager (South Wilmot)
About: Texas Roadhouse, a renowned steak-serving restaurant, is seeking a passionate and dedicated Kitchen Manager to oversee all Back of House operations, ensuring the preparation and presentation of food products according to established recipes. If you have a love for made-from-scratch food, join us in this exciting opportunity!
Requirements: High school diploma or equivalent required; experience in a kitchen management role preferred; strong knowledge of food preparation, safety, and inventory management; exceptional leadership and communication skills; ability to enforce compliance with policies and maintain cleanliness and safety standards
Benefits: health insurance, dental insurance, paid vacation, paid parental leave, paid maternity leave, short-term and long-term disability, life insurance, 401(k) retirement plan, tuition reimbursements, monthly profit-sharing program, community support opportunities, annual holiday bonus, equal employment opportunities, flexible work schedules, restaurant discounts, formal training, career growth opportunities
