Position: Kitchen Manager (South Wilmot)
About: Texas Roadhouse, a people-first company known for serving legendary food and providing legendary service, is seeking a Kitchen Manager to oversee Back of House operations. This role involves managing food purchasing, receiving, preparation, and presentation according to established recipes and procedures.
Requirements: High school diploma or equivalent required; experience in food preparation and kitchen management; strong knowledge of safe food handling procedures and inventory management; ability to lead and coach a team effectively; familiarity with kitchen equipment maintenance and cleaning procedures
Benefits: health insurance, dental insurance, paid vacation, maternity leave, 401(k) retirement plan, tuition reimbursement, profit-sharing program, community support opportunities, holiday bonus