Position: Kitchen Manager job
About: Happy Camper is a vibrant restaurant group with locations in Chicago, Denver, and more, known for its art-inspired spaces, delicious food, and great vibes. They are dedicated to creating a unique and welcoming atmosphere for both guests and employees, focusing on attention to detail and a strong company culture.
Requirements: At least 1 year of Kitchen Management or 3 years of Lead Line cook experience in a high-volume restaurant; Completion of vocational or culinary school preferred; Excellent verbal and written communication in English; Bilingual Spanish Speaker Preferred
Benefits: health insurance, dental insurance, vision insurance, paid time off, dining discounts
