Position: Kitchen Manager job
About: Carrabba’s Italian Grill values having fun and creating lasting memories for guests in an old-world Italian atmosphere with a modern touch. The company provides team members with opportunities for valuable experience, career growth, and pride in delivering exceptional hospitality and culinary experiences.
Requirements: Minimum 3 years of restaurant management experience (Culinary or Kitchen management preferred); Preferred experience in leading within a Full-Service Casual Dining or Casual Plus environment; Previous exposure to a scratch kitchen, a plus; Availability to work a flexible schedule; Minimum 21 years of age with legal authorization to work in the United States; Ability to relocate, a plus; Bilingual, a plus
Benefits: medical insurance, dental insurance, vision insurance, 401k
