Position: Kitchen Manager job
About: Evergreen Restaurant Group, a franchisee of Outback Steakhouse, believes in creating a work environment that people can be proud of, find enjoyable, and where they are valued. Seeking a Kitchen Manager to join our team at Outback Steakhouse.
Requirements: High school diploma or equivalent required; experience in kitchen management; strong customer service and kitchen operations skills
Benefits: employee discount on food, 401(k) retirement plan, flexible work schedule, health insurance
