Position: Kitchen Manager job
About: Family-owned and operated Clubhouse Sports Grille serves chef-inspired, made-from-scratch food in a friendly, upbeat, and entertaining atmosphere. This establishment is currently seeking a Kitchen Manager to lead the kitchen team in providing consistently delicious homemade foods for guests.
Requirements: A minimum of 2 to 3 years’ experience in a similar role; in-depth knowledge of kitchen health and safety regulations; ability to work well in a stressful and fast-paced environment; excellent problem-solving and conflict management abilities; outstanding communication and organizational skills
Benefits: a five-day work week, averaging 45 hours per week, paid holidays, health insurance, employee meals, competitive pay, flexible hours, advancement opportunities, signing bonus *** if applicable
