Position: Kitchen Manager job
About: TGI Fridays is currently seeking a Kitchen Operations Manager to oversee and optimize kitchen operations, ensuring profitability through cost control, production efficiency, and high-quality food service standards. The position is located at 5262 S Lindbergh Blvd, Saint Louis, MO, 63126.
Requirements: College coursework with a Bachelor’s Degree preferred; minimum of 2 years of experience as a restaurant manager with extensive knowledge of restaurant operations preferred; prior experience in purchasing and production; previous kitchen experience preferred; must be able to walk and stand during entire shift; frequent bending and stooping required; must be able to lift up to 30 lbs; must be able to read and write English; must be able to hear well among loud background noise
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance
