Position: Kitchen Manager job
About: At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today!
Requirements: High school diploma or equivalent required; Minimum of 2 years of experience in a management role in a high-volume kitchen setting; Strong understanding of food safety and sanitation practices; Excellent leadership and communication skills; Ability to multitask and work in a fast-paced environment; Proficient in Microsoft Office Suite
Benefits: Vision, Medical, Dental, Paid Time Off, Life Insurance, Retirement, Adoption Assistance, Short-Term and Long-Term Disability, Tuition Reimbursements up to $5,250 per year, Annual holiday bonus
