Position: Kitchen Manager job
About: Carrabba’s Italian Grill is a restaurant known for its old-world Italian atmosphere and hospitality with a new-world feel. They focus on creating memorable experiences for guests and providing team members with valuable experience, career growth, and a sense of pride.
Requirements: Minimum 3 years of restaurant management experience (Culinary or Kitchen management preferred); Preferred experience in leading within a Full-Service Casual Dining or Casual Plus environment; Previous exposure to a scratch kitchen, a plus; Availability to work a flexible schedule; Minimum 21 years of age with legal authorization to work in the United States; Ability to relocate, a plus; Bilingual, a plus
Benefits: medical, dental, vision, and 401k, Comprehensive health insurance, Employee discount on food and beverages, 401(k), Flexible work schedule conducive to work-life balance
