Position: Kitchen Manager job
About: A well-established restaurant is seeking a Kitchen Manager to oversee various aspects of the kitchen operations and ensure a seamless guest experience. The restaurant focuses on providing high-quality food and exceptional service to its customers, making it a popular dining destination in the local area.
Requirements: High school diploma or equivalent required; proven experience in kitchen management or a similar role; strong leadership and communication skills; ability to multitask and work efficiently in a fast-paced environment
Benefits: competitive salary, health insurance, flexible work schedule, opportunities for professional development