Position: Kitchen Manager job
About: BENTO serves creative and delicious pan-Asian cuisine in a fast and friendly environment, specializing in tasty sushi rolls, bowls, Bento boxes, and boba teas.
Requirements: 2+ years as a kitchen manager in quick-service restaurants; Wok/Pan-Asian cuisine experience preferred; Computer proficiency: able to correspond effectively via email and text, and perform data input; Experience with Google Suite is preferred, but similar experience will be considered; Commitment to continuous learning and growth; Able to remain calm and communicate effectively during stressful situations; Able to hear, see, and speak; Maintain a clean and professional appearance; Able to withstand a 12+ hour workday; Able to lift a minimum of 50 lbs.
Benefits: Vision, Medical, Dental, Paid Time Off, Professional career development, Growth opportunities (65% of our current managers started as team members)
