Position: Kitchen Manager job
About: Torchy’s Tacos, a renowned restaurant chain that started in Austin, Texas in 2006 with a passion for serving damn good tacos, is seeking a dedicated and experienced Kitchen Manager to oversee Back of the House (BOH) operations and maintain high standards of food quality and safety.
Requirements: Management experience in restaurants; state alcohol-server and Manager ServSafe Certification required; high-level understanding of training and development concepts; ability to foster teamwork; leadership skills; oral and written communication skills; excellent time management; bilingual skills a plus; ability to lift, push, pull, or carry heavy objects up to 40 pounds; ability to stand and walk for extended periods; ability to bend, stretch, twist, or reach for objects on shelves at various height levels
Benefits: health insurance, dental insurance, 401(k), paid time off, DailyPay access, monthly bonus eligibility, food discount card, growth opportunities, exclusive discounts, Family Foundation support, bragging rights as part of a renowned brand
