Position: Kitchen Manager job
About: Carrabba’s Italian Grill values fun and creating lasting memories for guests with an old-world Italian ambiance. They provide opportunities for team members to gain experience, grow careers, and take pride in hospitality. The focus is on using passion for food and family to deliver memorable guest experiences.
Requirements: Minimum 3 years of restaurant management experience (culinary or kitchen management preferred); preferred experience in leading within a Full-Service Casual Dining or Casual Plus environment; previous exposure to a scratch kitchen is a plus; availability to work a flexible schedule; minimum 21 years of age with legal authorization to work in the United States; ability to relocate is a plus; bilingual skills are a plus
Benefits: medical insurance, dental insurance, vision insurance, 401(k)
