Position: Kitchen Manager job
About: Enmarket, a company dedicated to providing exceptional food service in a customer-focused environment, is seeking a Kitchen Manager to oversee all food service operations, ensure compliance with company standards, and maintain a positive company culture.
Requirements: High school diploma or GED required; 2+ years management experience in food service, retail, or restaurant preferred; previous experience in a high-volume, guest-focused environment preferred; excellent written and verbal communication skills; ability to work 50 hours weekly; flexible schedule availability including weekends and holidays; ability to bend, stretch, reach, locate, stack, and lift inventory up to 40 pounds; must meet all requirements expected of an Enmarket Store Associate
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule, comprehensive training and development opportunities
