Position: Kitchen Manager job
About: Topgolf is a global sports and entertainment community committed to providing a fun and engaging environment for guests. They are dedicated to equal opportunity and creating an inclusive workplace for their diverse team members.
Requirements: Prior experience in a kitchen management or supervisory role; Strong leadership and team management skills; Excellent knowledge of food safety and sanitation practices; Ability to work in a fast-paced kitchen environment and adapt to changing demands; Proficiency in kitchen equipment operation and maintenance; Effective communication skills to coordinate with kitchen and front-of-house staff; Understanding of inventory management and ordering processes
Benefits: employee discount on food and beverages, health insurance, 401(k), flexible work schedule, comprehensive health insurance