Position: Kitchen Manager job
About: Texas Roadhouse is a people-first company known for serving delicious steaks with Legendary Food and Legendary Service. They are committed to preparing their employees for a successful future while loving what they do today. Texas Roadhouse is currently seeking a Kitchen Manager to oversee all Back of House operations, ensuring the timely preparation and presentation of all food products according to established recipes and procedures.
Requirements: High school diploma or equivalent required; proven experience in kitchen management; strong passion for preparing made-from-scratch food; excellent leadership, organizational, and communication skills
Benefits: health insurance, dental and vision insurance, paid vacation, parental, donor, bereavement, and 100% paid maternity leave, adoption assistance, short-term and long-term disability, life, accident, and critical illness insurance, identity theft protection, employee assistance program, business travel insurance, 401(k) retirement plan, flexible spending accounts, tuition reimbursements up to $5,250 per year, monthly profit-sharing program, quarterly restricted stock units program, many opportunities to support your community, annual holiday bonus
