Position: Kitchen Manager job
About: Texas Roadhouse is a people-first company known for serving steaks with legendary food and service. They prioritize creating a work environment focused on employee growth and development.
Requirements: High school diploma or equivalent required; experience in a kitchen management role; passion for made-from-scratch food; strong understanding of food preparation, safety, and inventory management; ability to manage and train kitchen staff effectively
Benefits: medical plans that are best in class, dental and vision insurance, paid vacation, parental, donor, bereavement, and 100% paid maternity leave, adoption assistance, short-term and long-term disability, life, accident, and critical illness insurance, identity theft protection, employee assistance program, business travel insurance, 401(k) retirement plan, flexible spending accounts, tuition reimbursements up to $5,250 per year, monthly profit-sharing program, quarterly restricted stock units program, many opportunities to support your community, annual holiday bonus
