Position: Kitchen Manager job
About: Carrabba’s Italian Grill, a renowned Italian restaurant known for its old-world charm with a modern twist, is seeking a dedicated and passionate Restaurant Kitchen Manager to oversee the daily operations of the back-of-the-house functions and ensure top-quality food for customers. Join a team that values creating lasting memories, providing career growth opportunities, and a strong sense of pride within a vibrant culinary environment.
Requirements: Minimum 3 years of restaurant management experience (Culinary or Kitchen management preferred); Preferred experience in leading within a Full-Service Casual Dining or Casual Plus environment; Previous exposure to a scratch kitchen, a plus; Availability to work a flexible schedule; Minimum 21 years of age with legal authorization to work in the United States; Ability to relocate, a plus; Bilingual, a plus
Benefits: medical, dental, vision, 401k
