Position: Kitchen Manager job
About: Texas Roadhouse is a people-first company known for serving steaks with legendary food and service. They are currently seeking a Kitchen Manager to oversee all Back of House operations, ensuring timely food preparation and presentation according to established recipes.
Requirements: High school diploma or equivalent required; experience in food preparation and kitchen management; strong knowledge of food safety practices; ability to supervise and lead a team effectively
Benefits: medical plans that are best in class, dental and vision insurance, paid vacation, parental, donor, bereavement and 100% paid maternity leave, adoption assistance, short-term and long-term disability, life, accident, and critical illness insurance, identity theft protection, employee assistance program, business travel insurance, 401(k) retirement plan, flexible spending accounts, tuition reimbursements up to $5,250 per year, monthly profit-sharing program, quarterly restricted stock units program, many opportunities to support your community, annual holiday bonus
