Position: Kitchen Manager – Hollywood Casino Amphitheatre
About: Legends is a premium experiences company founded in 2008, offering a 360-degree data and analytics fueled service solution platform in the Global Hospitality sector. They work with marquee clients in professional sports, collegiate, attractions, entertainment, and conventions and leisure, focusing on exceptional experiences in sports and entertainment.
Requirements: All applicants must be at least 18 years of age; Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility, full-service casual dining preferred; Ability to interact with co-workers to assure compliance with company service standards; Must have basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette; Ability to multitask in a fast-paced, team-oriented setting; Must be able to read, speak and write in English; Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds; Ability to work all events, including extended hours, nights, weekends, and holidays; Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
Benefits: medical, dental, vision, life and disability insurance, paid vacation, 401k plan
