Position: Kitchen Leader
About: Chipotle Mexican Grill, a leader and innovator in the food industry, is seeking a Kitchen Leader to join their team. Chipotle is committed to serving responsibly sourced, classically cooked, real food with wholesome ingredients in a fast-casual dining environment. They value diversity, equity, and inclusion at all levels of the organization, providing a people-first work culture.
Requirements: High school diploma; restaurant experience
Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food, Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Opportunities for advancement (80% of managers started as Crew)
