Position: Kitchen Leader
About: Chipotle Mexican Grill is a renowned fast-casual restaurant chain that serves responsibly sourced, real food with wholesome ingredients. They are committed to cultivating a better world by changing the face of fast food and promoting sustainable business practices. With a focus on providing a great guest experience and leading in digital innovation, Chipotle continues to expand its presence globally. For more information, visit www.chipotle.com.
Requirements: Have a high school diploma; Have restaurant experience
Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food, Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Opportunities for advancement (80% of managers started as Crew)
