Position: KFC Restaurant General Manager
About: KBP Foods, a leading franchisee of KFC, is seeking a Restaurant General Manager to join their growing team. With over 800 locations nationwide, this fast-food industry company offers an exciting work environment and ample opportunities for career advancement. The Restaurant General Manager role involves leading a team, implementing strategies, and significantly contributing to the business’s success. Join a company that prioritizes employee value and fosters a positive work culture at KBP Foods.
Requirements: Minimum 1 year of experience as a General Manager in a food service or retail environment, including Profit & Loss responsibility, preferably in a quick-serve restaurant (QSR); managers must be at least 18 years old; availability to close the restaurant at least two nights a week; ability to lift, carry, stack, push or pull heavy objects, stand and walk constantly for entire shifts, maneuver through compact spaces safely, and operate restaurant equipment.
Benefits: annual awards trip based on restaurant performance with top 10% of GMs in each region attending, leadership development program for internal growth opportunities, employee perks such as cell phone discounts, Saving Match Program, Employee Assistance Program through KBP Cares, GED program, college scholarships, and free online tuition, medical, dental, vision benefits, accrued PTO, free shift meal and employee discount at KFC restaurants, paid training, participation in a Bonus Program based on restaurant performance
