Position: Kendall #70 Prep Cook
About: Prep Cooks at Flanigan’s play a vital role in the kitchen’s day-to-day routine, ensuring an efficient and well-oiled operation. They are responsible for organizing, preparing, and maintaining the kitchen to support seamless service.
Requirements: Able to work flexible shifts including nights, weekends, and holidays; physically able to stand/walk 100% of the shift, reach, bend, and stoop; proficient in speaking, reading, and writing English; capable of using kitchen machinery and working in high-temperature environments; ability to lift heavy loads and hold items for extended periods; completion of food safety certification program
Benefits: Health Insurance, Dental Insurance, 401(k), Five (5) Day Work Week with Two (2) Consecutive Days Off, Paid Vacation after specific tenure milestones, Christmas Bonus after one year of employment, Advancement opportunities based on performance, Free Shift Meals
