Position: Instructor, Culinary/Pastry – FY 2025
About: The College of Southern Nevada (CSN) creates opportunities and changes lives through access to quality teaching, services, and experiences that enrich our diverse community. CSN has three main campuses in Las Vegas, North Las Vegas and Henderson and multiple sites and centers.
Requirements: Associate degree from a regionally accredited college or university or equivalent in industry experience; 5 years of general hands-on Culinary and/or Pastry experience as a line employee and multiple years of food service management experience; Direct food service management experience; Current ServSafe certification; Skills in use and operation of basic computer software; Knowledge of current trends in the food and beverage industry; Written and verbal communication skills that will facilitate effective teaching and mentoring.
Benefits: Competitive salary, Professional development opportunities, Health insurance, Paid time off, Retirement plan
