Position: Hospitality Manager
About: Bi-Rite Family of Businesses has been a San Francisco institution for over 80 years, including three neighborhood Markets, a Creamery, and a Catering and Commissary Kitchen. They believe in the power of food to bring people together and strive for meaningful community impact.
Requirements: College degree or equivalent experience; 1+ year experience managing a high-volume food retail facility; 1+ year experience managing and developing a team; Internal applicants must have a succession plan in place for a smooth transition out of their current role; Service leader, strong knowledge of retail guest service; People management with proven ability to deliver training and coaching effectively; Knowledge of food procurement and inventory management; Strong communication, presentation, and meeting preparation skills; Solid math skills for basic budgeting, and inventory control; Proficient in MS Outlook, Word, Excel, ability to learn new technologies
Benefits: Profit sharing, Paid training, Commuter assistance, Paid holidays, Health insurance, Dental insurance, Paid time off, Employee assistance program, 401(k) matching, Opportunities for advancement
