Position: HN278 – Chef for Christmas Day – Hillsborough, CA
About: A family in Hillsborough, CA is seeking a private chef for Christmas Day to prepare hors d’oeuvres, starters, main course, side dishes, and dessert for 20 people (approximately 12 adults and 8 children). The chef will be responsible for cooking ahead of time and preparing the feast at the home. Menu suggestions include fillet, scalloped potatoes, rack of lamb, Brussels sprouts or a nice vegetable, zucchini fritters, a salad to start, dessert (with gluten-free options), etc. Allergies include scallops and no hot spice (e.g., paprika, cayenne, etc). Guests will arrive at 4pm, and dinner will be served at 5pm.
Requirements: Highly experienced Private Chef; Ability to prepare a multi-course meal for a large group; Knowledge of various cuisines and dietary restrictions; Creative menu planning skills
