Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse founded in 1965, is seeking dedicated Grill Cooks to join their team. With a focus on delivering legendary hospitality and exceptional cuisine, Ruth’s Chris provides a rewarding environment for professional growth and personal development.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience including grill and cold prep; passion for food preparation and creating memorable dining experiences; ability to work as part of a team with attention to detail
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
