Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse founded in 1965, is seeking passionate and dedicated Grill Cooks to join their team in delivering exceptional dining experiences through top-quality food and service.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience, including grill and cold prep; ability to follow recipes and techniques for food preparation; strong attention to detail; team player mentality
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
