Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse founded in 1965, is seeking dedicated Grill Cooks to join their team. Emphasizing a family-like atmosphere, Ruth’s Chris values professionalism, growth opportunities, and delivering exceptional hospitality alongside their legendary steaks.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience, including grill and cold prep; ability to prepare dishes with precision and follow recipes meticulously; teamwork mindset and keen attention to detail
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
