Position: Grill/Broiler Cook
About: Ruth’s Chris, founded in 1965, is renowned for creating special dining experiences with a team of hard-working individuals dedicated to delivering unparalleled hospitality and legendary steaks. Join us in a family-like environment that fosters professional growth and authenticity.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience including grill and cold prep; ability to delight guests with perfectly prepared dishes; high attention to detail; team player mindset
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
