Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse founded in 1965, is on the lookout for dedicated and passionate Grill Cooks to join their team in delivering exceptional dining experiences through top-notch service and cuisine.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience including grill and cold prep; ability to delight guests with perfectly prepared dishes; strong attention to detail and teamwork skills
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
