Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse chain established in 1965, is seeking dedicated Grill Cooks to join their team. At Ruth’s Chris, creating exceptional dining experiences and delivering legendary hospitality are top priorities, making it a rewarding environment for passionate individuals.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience, including grill and cold prep; ability to work in a fast-paced kitchen environment with attention to detail and teamwork skills
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
