Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse founded in 1965, is seeking dedicated Grill Cooks to join their team. Known for delivering exceptional hospitality and top-quality food, Ruth’s Chris values a family-like environment that fosters professional growth and authentic service experiences for guests.
Requirements: High school diploma or equivalent; 1-2 years previous culinary experience including grill and cold prep; passion for food preparation and creating memorable dining experiences; ability to work effectively in a team environment; attention to detail
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
