Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse founded in 1965, is seeking dedicated Grill Cooks to join their team. Known for exceptional hospitality and premium steaks, Ruth’s Chris values teamwork and professional growth, offering a supportive environment for individuals to thrive in their careers.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience including grill and cold prep; ability to work in a fast-paced kitchen environment; strong attention to detail and teamwork skills
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
