Position: Grill/Broiler Cook
About: Since 1965, Ruth’s Chris has been a renowned steakhouse known for creating special dining experiences for guests. They value their team like family, fostering professional growth in a legendary hospitality environment.
Requirements: High school diploma or equivalent required; 1-2 years of previous culinary experience including grill and cold prep; ability to delight guests with perfectly prepared dishes and ensure a superior dining experience; team player with high attention to detail
Benefits: health insurance, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
