Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse founded in 1965, is seeking dedicated Grill Cooks to join their team. Known for delivering legendary hospitality and top-quality food, Ruth’s Chris values creating special experiences for guests while fostering a supportive and growth-oriented work environment for their employees.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience, including grill and cold prep; passion for preparing high-quality food; ability to work in a fast-paced kitchen environment; strong attention to detail and teamwork skills
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
