Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse founded in 1965, is seeking dedicated Grill Cooks to join their team. They prioritize creating exceptional dining experiences through top-notch service and cuisine while fostering a supportive and growth-oriented work environment for their employees.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience, including grill and cold prep; passion for high-quality food preparation; ability to work effectively in a team and with attention to detail
Benefits: health insurance eligibility when working an average of 30 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and career growth opportunities, paid time off, referral program – earn a bonus for referring a friend
