Position: Grill/Broiler Cook
About: Since Ruth’s Chris was founded in 1965, the company is known for providing special dining experiences to its guests with a focus on delivering legendary hospitality. Join a team where you can grow professionally and be treated like family while savoring the satisfaction of creating memorable experiences.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience to include grill and cold prep; ability to prepare food products accurately and timely; strong attention to detail; team player mentality
Benefits: health insurance eligibility when working an average of 24 hours per week, 401(k) with competitive match, dining discounts, employee assistance program, training and exciting career growth opportunities, paid time off, referral program – refer a friend and earn a bonus
