Position: Grill/Broiler Cook
About: Ruth’s Chris, a renowned steakhouse chain founded in 1965, is seeking dedicated Grill Cooks to join their team. They value creating exceptional dining experiences for guests while fostering a supportive and growth-oriented work environment for their employees.
Requirements: High school diploma or equivalent required; 1-2 years previous culinary experience including grill and cold prep; strong attention to detail and ability to work in a team; passion for culinary arts and delivering high-quality food; ability to follow recipes and food preparation techniques accurately
Benefits: Health insurance eligibility when working an average of 24 hours per week, 401(k) with competitive match, Dining discounts, Employee assistance program, Training and exciting career growth opportunities, Paid time off, Referral program – refer a friend and earn a bonus
