Position: General Manager – Vanderpump Pinky’s (Flamingo LV)
About: The Assistant General Manager position is available at a high-caliber, chef-driven restaurant requiring effective communication, professionalism, and the ability to handle various tasks under time constraints. The role involves overseeing daily operations, training programs, budget management, and personnel supervision to ensure efficient and profitable restaurant performance. The position includes responsibilities for maintaining food quality standards, addressing customer complaints promptly, and implementing safety procedures. The Assistant General Manager will work closely with the Director of Food & Beverage to meet established guidelines and enhance overall restaurant productivity. The role demands flexibility in working shifts and proficiency in computer programs like Word, Excel, and Windows.
Requirements: High school diploma or equivalent required; effective communication skills in English, both verbal and written; previous experience in a high-volume establishment with high standards; ability to analyze data for reports; flexibility to work varying shifts; proficiency in computer programs like Word, Excel, Windows, LMS
Benefits: Employee discount on food and beverages, 401(k) contributions, Flexible work schedule, Comprehensive health insurance
