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Full Service Restaurant Service Manager: French Quarter at Felix’s Restaurant & Oyster Bar, French Quarter

Full-Time New Orleans, LA Felix’s Restaurant & Oyster Bar, French Quarter $37,500-$61,300 per year

Position: Full Service Restaurant Service Manager: French Quarter

About: We are seeking a highly motivated and experienced Restaurant Service Manager to oversee and manage the daily operations of our restaurant. The successful candidate will be responsible for ensuring exceptional customer service and satisfaction, managing staff, and ensuring a safe and welcoming environment for all guests.

Requirements: 1+ years of experience in full service casual restaurant management required; strong leadership and interpersonal skills; exceptional customer service skills; ability to work in a fast-paced environment and handle multiple tasks simultaneously; strong organizational and time management skills; experience with inventory management and financial reporting a plus; ability to work flexible hours, including evenings, weekends and holidays required; Must be 21 years of age or older

Benefits: Medical, Dental, Vision, Paid Time Off, Life Insurance