Position: Director of Food & Beverage
About: Four Seasons operates more than 125 five-star properties in over 40 countries. It is consistently named as one of the most prestigious brands in industry awards, reader polls and traveler reviews.
Requirements: At least five years of experience in F&B management; degree in hospitality management preferred
Benefits: Medical, dental and vision insurance; 401(k); complimentary parking; PTO; paid holiday; complimentary accommodation; employee meals; complimentary dry cleaning
