Position: Food Services Manager
About: Harbor House Chemical Dependency, a healthcare facility, is seeking a dedicated individual to join their team as a Kitchen Services Coordinator. The role involves planning and managing the operation of kitchen services, ensuring adherence to safety and dietary standards, and collaborating with staff to provide quality meals.
Requirements: High school diploma or equivalent; Three years of cooking experience, preferably in a healthcare setting; ServSafe certification; Ability to read and follow recipes; Basic math skills; Knowledge of Mississippi Department of Health guidelines; Ability to take and follow instructions; Valid driver’s license; Proficiency in effective oral and written communication
Benefits: health insurance, dental insurance, paid time off, professional development opportunities, competitive salary
